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Melt Chocolate.
Dip Half Of The Balloon Into Chocolate.
Sprinkle With Special Ingredients Choclate Coated Crackle Crystals.
Allow Chocolate To Set.
Pop Baloon And Remove.
July 17, 2017 @ 3:40 pm
A***** Keep It Up
September 20, 2018 @ 7:54 pm
.
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All rights reserved © Modern Recipes 2018
By specialingredientsltd
modernrecipes
July 17, 2017 @ 3:40 pm
A***** Keep It Up
Tasty_Chef
September 20, 2018 @ 7:54 pm
.